Join us for the first in our Producer Dinner Series as we welcome Hook's Cheese Company on Sunday, March 10th!


The Hooks have been crafting artisan cheese for almost 50 years, and have earned many titles; including numerous Grand Champion awards at the county, state, American Cheese Society, and World Championship levels.

 


 

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welcome course
A sampling of 10-year cheddar, Truffle Cheddar, Blue Paradise, and Extra Innings

amuse
10-year cheddar biscuit, ham, butter, jam

first course
Truffle Cheddar risotto, apples, pea vines, olive oil, lemon zest

main
Peterson sirloin, Blue Paradise compound butter, sweet potatoes with Blue Paradise maple and chili flakes, roasted broccoli with onion confit and oyster mushrooms, balsamic glaze

dessert
Extra Innings ice cream, chocolate cake, cherries

**We are happy to accommodate dietary restrictions, although please note dairy products cannot be substituted.

Please let us know about restrictions ahead of time.**

 

 

Copyright 2019 Deja Food, LLC  

Web Design by Mychela Burkhart

photos by Keni Rosales, & Samantha Egelhoff 

HOURS 

Lunch | Monday - Friday 11am - 2pm

Dinner | Monday - Saturday 5pm - 9pm 

Brunch | Saturday and Sunday 10am - 2pm 

 

CONTACT

info@grazemadison.com 

 LOCATION

1 South Pinckney Street

Madison, WI 53703

608-251-2700​

L'Etoile, Graze, Estrellón